Mushroom Pasta

Mushroom Pasta for Babies and Toddlers

 This yummy pasta dish comes together super quick and you could easily reheat in microwave or stove top! I used brown rice kids pasta mix but feel free to use whatever you have on hand. Feel free to add chicken to this dish for extra protein!

Prep Time 5 minutes
Cook Time 10 minutes
Servings 4


  • 1 cupyellow onion diced
  • 2 cupsshiitake mushroom chopped
  • 1 tspolive oil
  • 1/2 tspblack pepper
  • 1/2 tspgarlic powder
  • 1/4 cupgrated parmesan
  • 1 cupuncooked pasta
  • 1/2 tbspbutter


  • Cook pasta according to directions on box. When done, drain pasta water except leaving about 1/8 cup left in pot. Set aside.
  • Heat medium sized pan over medium heat and add olive oil, onion and mushrooms. Add black pepper and garlic powder and sauté for a couple of minutes or until translucent.
  • In the pot with pasta, add mushroom and onion mixture, butter and grated parmesan.
  • Stir together for another two minutes until pasta looks creamy and cheese has melted.
Tried this recipe?Let us know how it was!
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